Masakage Yuki by Kato san 210mm Gyuto

What Folks are Saying

"Wow, I thought my knives were sharp. Now I know what sharp is."

~ HT St Louis MO

"Super knife, super friendly and helpful staff."

~ BC Seattle WA

"Not as rugged as my German knives, but for most prep I can use this knife with confidence."

~ WM Marsh Lake YT

Carbon Steel Knives Need Extra Care

The Blade

Gyuto

Translates to "Cow Sword" this is a multi purpose knife with a slight meat cutting bias. The shape is based on the classic European chef's knife. This is the knife that will do everything for you. Sizes start at 180mm and can reach a ridiculous 360mm with 210mm - 270mm being the most common sizes. A Gyuto with a traditional Japanese handle is called a Wa-Gyuto.

Price: CAD$184.00

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All our prices are in Canadian Dollars

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* Prices exclude shipping

* All prices are in Canadian Dollars